The Bakery Store Manager's responsibilities include maintaining accurate financial records, conducting interviews, hiring and retaining suitable bakery staff.
Cook wanted for Sukoshi Kitchen, offering $18.75 per hour full-time. Responsibilities include menu planning, food preparation, staff training, and ensuring high-quality service in a fast-paced, demanding environment. Must have 2-3 years of experience.
As an Export Advisor, you will be the first point of contact on a BC business’ journey towards exporting across borders into Alberta, US, Europe or Asia.
As a Food Service Supervisor, where you'll oversee daily operations in our dynamic restaurant environment. With a focus on quality control and customer satisfaction, you'll coordinate food preparation, manage inventory, & lead a team to ensure exceptional.
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