Dishwasher - Ocean House

POSITION SUMMARY

Haida Tourism is a Haida-owned company, owned and operated by Haida Enterprise Corporation (HaiCo). HaiCo is focused on building Haida owned enterprises that reflect Haida cultural values, investing in the training and mentorship of Haida Citizens, creating careers and improving the lives of Haida Citizens and the economy of Haida Gwaii. 

Reporting to the Head Chef, the Ocean House Dishwasher will be responsible for the daily overall cleanliness and organization of the kitchen’s equipment. This includes using commercial dishwashing equipment, and spending periods of time standing at the dish station sink.  

DUTIES AND RESPONSIBILITIES  

• Maintain a clean kitchen, properly washing dishes and keeping dish area clean and organized  
• Wash, stack, and stores glassware, silverware, cookware, and storage containers  
• Maintain clean and dry kitchen floors 
• Assist in timely storing of food deliveries  
• Maintain and remove full trash cans in the kitchen  
• Maintain dry storage area and organization of storage shelves  
• Assist in food preparation and any other duties set by the Head Chef 

KNOWLEDGE, SKILLS AND ABILITIES 

• Ability to lift 30 pounds 
• Food Safe Level 1 Certification and asset  
• Proven capacity for collaboration and working as part of a team 

TRAINING, EDUCATION AND EXPERIENCE 

• Experience working in a kitchen is considered an asset 

Location: Old Massett, British Columbia

Department: Food & Beverage

Employment Type: Full-Time

Minimum Experience: Entry-level

Compensation: $19 - $22 per hour (plus gratuity)

Position posted 01-02-2025